ГОСТ Р ИСО 22004-2017 Системы менеджмента безопасности пищевой продукции. Руководство по применению ИСО 22000

[1]

ISO 9001, Quality management systems - Requirements

[2]

ISO 9004, Managing for the sustained success of an organization - A quality management approach

[3]

ISO 10015, Quality management - Guidelines for training

[4]

ISO 14001, Environmental management systems - Requirements with guidance for use

[5]

ISO/IEC 17025, General requirements for the competence of testing and calibration laboratories

[6]

ISO/TS 22002 (all parts), Prerequisite programmes on food safety

[7]

ISO/TS 22003:2013, Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems

[8]

ISO 22005:2007, Traceability in the feed and food chain - General principles and basic requirements for system design and implementation

[9]

ISO 28000, Specification for security management systems for the supply chain

[10]

Handbook ISO, ISO 22000 Food safety management systems. An easy-to-use checklist for small business. Are you ready?. ISO 2006

[11]

Handbook ISO, How to use ISO 22000?, ISO 2013

[12]

CAC/GL 69:2008, Guidelines for the validation of food safety control measures

[13]

CAC/RCP 1-1969, Recommended International Code of Practice - General Principles of Food Hygiene [incorporates Hazard Analysis and Critical Control Point (HACCP) system and guidelines for its application]

[14]

Procedural Manual of the Codex Alimentarius Commission

[15]

Book No. 7, Microorganisms in Foods - Microbiological testing in Food Safety Management, ICMSF (International Commission on Microbiological Specifications for Foods)

[16]

Book No. 8, Microorganisms in Foods - Use of data for assessing process control and products acceptance and the Codex procedural manual, ICMSF (International Commission on Microbiological Specifications for Foods)

УДК 636.087.07:006.354

ОКС 67.020

Ключевые слова: пищевая продукция, безопасность пищевой продукции, менеджмент безопасности, руководство по применению ИСО 22000, план ХАССП, мероприятия по управлению, опасности, анализ опасностей, актуализация документов, валидация, верификация, система прослеживания